Jimbu-100gm
Original price was: ₹130.00.₹120.00Current price is: ₹120.00.
Out of stock
Jimbu (जिम्बु) is a fragrant herb native to the mountainous regions of Nepal, particularly in the Himalayas. It has a strong aroma and a flavor profile similar to garlic and onion, making it a popular ingredient in Nepali cuisine.
Jimbu is often used to season dishes like soups, dals, and vegetable curries, enhancing their taste with its unique flavor. It’s also known for its potential health benefits, including antimicrobial properties and digestive support. Traditionally, it is dried and stored for use throughout the year, adding a distinctive touch to various recipes.
If you’re curious about specific dishes that use jimbu or how to incorporate it into your cooking, feel free to ask!
| Weight | 100 g |
|---|
Related Products
-
Chhurpi 100% Natural Milk Chhurpi | Made in Nepal
₹140.00 – ₹340.00 This product has multiple variants. The options may be chosen on the product page -
-
-
-
Akbare/Dalle Khursani Achar / Pickle- 500 G
Original price was: ₹599.00.₹480.00Current price is: ₹480.00. -
Nepali Timur / Szechuan Peppercorn
₹230.00 – ₹550.00 This product has multiple variants. The options may be chosen on the product page
Reviews
There are no reviews yet.